I make my own cold-brewed iced coffee at home. This has been a key part of my LA life. Morning elixir.
Step 1: Buy your favorite coffee and have the shop grind it coarsely ground. Get some filters too.Step 2: Put coarsely ground coffee into the filter like so.Step 3: Bind filter at the top with a clip, rubberband or bread twisty. Make 3-4 of these depending on how strong you like your coffee.Step 4: Place coffee sachets into a large jug, and fill to the top with water. Place in fridge for 24-48 hours.Step 5: Test out your cold-brewed iced coffee! Use ice cubes made out of the coffee and use vanilla hemp milk for a heightened ambrosian experience.